What is the size of the bone-in ribeye served at Texas Roadhouse?

Prepare for the Texas Roadhouse Server Test with flashcards and multiple-choice questions, each with detailed hints and explanations to enhance understanding. Get ready to excel on your exam!

The bone-in ribeye served at Texas Roadhouse is 20 oz. This size of the steak is designed to provide a hearty portion that showcases the rich marbling and flavor profile of the ribeye cut. The bone enhances the flavor during cooking and is characteristic of this style of cut, making it a popular choice for steak lovers looking for a substantial meal. The specified weight of 20 oz ensures that guests receive a satisfying experience, as ribeye is known for its tenderness and juiciness, making it an ideal option for many diners.

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