What size is the ribeye steak that is most commonly ordered?

The most commonly ordered size for the ribeye steak at Texas Roadhouse is 12 oz. This portion strikes an ideal balance for many diners, offering enough meat to satisfy without being excessively large. The ribeye is known for its rich marbling, which contributes to its flavor and tenderness, and the 12 oz size allows guests to enjoy these qualities while still being manageable in terms of appetite and portion control.

Offering the ribeye in different sizes allows customers to choose based on their individual preferences, but the 12 oz is popular because it meets the average diner's expectations in taste and portioning. Additionally, the other sizes provided, while available, cater more to those looking for a heftier steak experience, which may not align with the most common dining choices.