Which steak is not prepared in-house at Texas Roadhouse?

The bone-in ribeye is not prepared in-house at Texas Roadhouse because it is typically a specialty cut that is sourced pre-prepared from suppliers. Texas Roadhouse prides itself on its fresh, hand-cut steaks and emphasizes that many of their steak options, such as the ribeye, filet mignon, and New York strip, are cut and prepared on-site to ensure the highest quality and freshness. This commitment to in-house preparation allows them to maintain strict quality control and customize the steaks according to their specific cooking standards. The bone-in ribeye's sourcing from external suppliers is aligned with providing guests with a broader selection without compromising quality.